• Sri Lankan Cuisine – A Unique Treat For The Taste Buds

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    October 18, 2021 /  Chef and Recipes

    Sri Lanka, the beautiful tropical island nation nestled in the Indian Ocean has been blessed with unparalleled natural beauty. From sun kissed beaches to awe-inspiring historical sites, the island’s attractions come in all forms and sizes. One of the most notable aspects of the country is its ethnic and cultural diversity which is well reflected by Sri Lankan cuisine.

    Deemed as one of South Asia’s most complex cuisines, the local cuisine draws influence from neighbouring countries and the colonial powers which staked their claim on the country back in the day. The staple food of the locals is rice and curry. Over the years traders who arrived here from all across the globe left behind a rich diversity of cooking techniques and styles.

    The curries are usually very spicy and some dishes show resemblance to Kerala cuisine. Curries made with meat, lentils, vegetables and even fruits are part of this meal. Side dishes such as sambols, chutneys and pickles add more flavour to this meal. A local favourite is coconut sambol which is made by mixing ground coconut with lime juice, salt, chilli peppers and Maldive fish. This sambol is consumed with not only rice, but also bread, string hoppers and even boiled lentils.

    Milk rice is also a popular favourite in the country. Whilst Sri Lankan cuisine is similar to South Indian cuisine in terms of spiciness, many local preparations are known to be among the hottest dishes in the world. However, the cuisine gets its unique flavour from coconut milk.

    Hoppers are also commonly consumed by the locals, especially for breakfast and dinner. Other “must try” local foods include pittu, koola’ya, roti and the Dutch-influenced lamprais which is boiled rice and special curries wrapped in a banana leaf and baked in the oven. Sri Lankan cuisine also includes an array of delicious sweets and short eats.

    Beach hotels in Sri Lanka are renowned for their desirable locations and exemplary comforts and Chaaya Tranz Hikkaduwa is no exception. Boasting stylish designs and modern amenities, this Hikkaduwa hotel makes for the ideal base from which to explore the numerous attractions in the region.

  • Thai Restaurants And Real Thai Cuisine

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    October 17, 2021 /  Chef and Recipes

    Food is undoubtedly the best part of Thailand. Thai cuisine is so colorful and spicy. It incites all your taste glands. No wonder, the very name of Thai dishes brings water in people’s mouth. In Thailand you can find tasty food almost everywhere, they have restaurants, open air markets and street food on every street. There is immense variety in Thai food, from appetizers like spring rolls and fried wonton (Gyow Grob) to full course curry dishes like Panang curry and Masman curry; from noodle based dishes like Pad Thai, gravy Noodles and stir fry noodles, which are very distinct from the Chinese dishes, to soups like Thai wonton soup, shrimp soup or chicken coconut soup. Even the salad that Thailand offers, like Bean Thread Salad, Tofu salad and papaya salad are very different from those found elsewhere in the World. Despite, the huge variety of Thai food, seafood and chilly hot flavor are the heart of Thai cuisine.

    Thai sea food restaurants in Thailand can be broadly classified into two types: stand alone restaurants and store front restaurants. The major difference between the two is that while stand alone restaurants are very much similar to the restaurants elsewhere in the World. They are run by professionals and their cooks are expert in Thai cooking, whereas store front restaurants are mostly run by families down the hereditary lines. Decors in store front are either vey less or not existent at all. But they always display some of the food in the menu out in the open, as a sample of what they have in offer. They also allow the customers to choose your own seafood or vegetable ingredients you want to be used in your food. For example in a simple noodles store front restaurant, they would have noodles out in open along with the meat they intend to use in your dish. This gives a sense of freshness in the customers as they can see how the food is being prepared.

    Thai food is known for its hot spicy flavor. However, in some tourist places like Phuket or Bangkok, the cooks often tone down its spicy flavor to make it more customized to Western tourist. But, this can be disappointing for those who crave for the real Thai food, whose spicy attribute is its most indispensible feature. Royal Thai cuisine is hot spicy Thai food, decorated with a lot of freshly cut green plants blended with Thai art. The experience of tasting the original flavors of traditional home style Thai food tantalizes you tongue and melts in the mouth. For all the food lovers around the world authentic Thai Food is something they cannot miss out.

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  • Easy Recipe – Strawberry Pie

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    October 16, 2021 /  Chef and Recipes

    Since spring is finally here, sort of (it snowed here in Denver on Easter day, sigh), I thought I would share one of my favorite strawberry recipes with you. It is a pretty easy recipe that does not even require any baking. Start to finish, it takes about 20 minutes. As I do at my baking site, I am going to share with you here the story behind the recipe./p>

    Cream Cheese Strawberry Pie

    Strawberries are my favorite fruit. I always have them around when they come into season in the spring. It always brings back memories of going to pick berries with my family in the summer. We would all pile in the car with buckets and ice cream pails, eager to taste fresh summer berries. We would go to one of the nearby berry farms that had acres and acres of berries. I remember it seemed so huge to me as a kid and I could not believe how many rows upon rows upon rows there were. All of us kids of course ended up eating just as many berries as we picked. There is nothing that has quite as much flavor as a strawberry fresh from the field, warm with sunshine. Makes me want to go hunt down a local berry farm so I can share that memory with my daughter!

    1 package (8 ounces) strawberry flavored cream cheese
    1 package (3.4 ounces) vanilla flavored pudding
    2 cups cold milk
    1 (6 ounce) ready-to-use graham cracker pie crust
    1 pint of strawberries

    Prepare the vanilla pudding according to the package directions. (Put the pudding mix and the milk into a bowl and whisk together for 2 minutes.) Allow it to set for 5 minutes. I usually use this time to start washing and cutting the strawberries. I typically just cut them in half for this recipe. Once the pudding has set, place the cream cheese in a medium sized bowl and mix with an electric mixer for 30 seconds at low speed. Add the pudding to the cream cheese and mix for about one minute on low speed. Put the mixture into the pie crust and put it in the refrigerator for 10 minutes. Continue washing and cutting the strawberries while the pie is in the refrigerator. Place the strawberries on top of the pie. Store any leftovers in the refrigerator.

    Enjoy your spring (and your berry picking adventures)!

    Happy Baking!

    With a passion for baking and anything sweet, Jill Seader enjoys sharing her baking recipes and stories . She also invites you to share your own stories and recipes on her site. Happy Baking!

  • Spanish Cuisine Conquers Poland

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    October 15, 2021 /  Chef and Recipes

    Spanish cuisine is the latest fashion in Poland, a country where cheeses and cold meats, especially chorizo, have increased their fan base.

    Madrid, Spain, April 02, 2013 – Spanish cuisine is the latest fashion in Poland, a country where cheeses and cold meats, especiallychorizo, have increased their fan base.

    Spanish products have found a port of entrance into the Polish market and are conquering the Polish through their stomachs. Restaurants that offer dishes like oxtail or suckling pig are multiplying, and this is creating an unusually sharp increase in interest in Spanish cuisine.

    The flavours of Spain are well known to the Polish thanks to tourism. They come to Spain and their palates discover the joys of the local flavours, and when they go back to their country they want more. And that is where restaurants like -Casa Pablo- and -Hiszpanski Smak- (-Spanish Taste-) come in, making Spanish cuisine a highly appreciated brand for Polish palates.

    -Spanish cuisine is growing. Every time a Polish person returns from Spain they are very excited about the food they found there. That’s why the restaurants have so much success here, because Polish people keep going back,- says Pablo Martn, owner of -Casa Pablo-.

    Florencio Gonzlez and Jess Irbar founded -Hiszpanski Smak- a year ago. Both consider that -the sense is that the Polish perceive Spanish products as good, high quality, healthy and this has helped us a great deal in introducing it. Products like fuet and loganiza are popular. But they especially like chorizo-.

    The Spaniards who work in the food sector in Poland have no doubt that there are a lot of possibilities and many opportunities. -Especially right now, with the situation in Spain, it should encourage producers a little more to try to export, to fight on. They will see that it can be done, that there is a growing interest and that they can sell their products-, say the owners of -Hiszpanski Smak-.

    Press Contact: Marca Espana Media Relations Marca Espana Serrano Galvache, 26 28033 Madrid, Espana. 512-212-1139

  • Find The Best Designs For Recipe Card Boxes Online

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    October 15, 2021 /  Chef and Recipes

    Recipe card boxes provide a means of containing your recipe cards in one place so that you can protect them from damage and misplacement. These boxes are made from different types of materials and they come in attractive designs that give them a beautiful look. A recipe card box is a must-have for any serious chef and they can be bought via the internet as there are many stores selling different designs of these boxes.

    The most commonly available recipe card boxes are made from simple materials such as wood, bamboo and other readily available materials which enable the boxes to be cheap and durable. There are different designs for the interiors of these boxes with some having different compartments for separating the different types of recipes. The major aim of buying a recipe card box is to provide storage for recipe cards and some of the boxes have enough space for large collections of cards.

    There are many ways of personalizing recipe card boxes such as engraving and using different types of decorations. Engraving involves writing of personal messages, names, and even titles, using special engraving techniques which results in an elegant finish to the recipe card box. A decorated Recipe Card Box can be presented as a gift to loved ones and friends. Some designers use special carpentry skills to make beautiful boxes which are not only beautiful to look at but also very practical. Some designs have special props or supports for the covers which hold up the recipe cards for easy referencing during cooking sessions.

    Since recipe cards are sold in various sizes, there are also different sizes for recipe card boxes to hold the cards. However, there are some boxes which have differently sized compartments so that you can keep different sizes of cards in the same box. The latest trend in designing recipe card boxes is making boxes with heavy cardboard interiors and leather exteriors which results in elegant yet functional end product. These kinds of boxes are very popular with gentlemen chefs while the ladies prefer floral designs. So, no matter what your needs or preferences are you are guaranteed to find a recipe card box that will suit your style.

    Some shoppers prefer to have different recipe card boxes for different types of foods such as pastries, vegetables and meats among others and there are special types of boxes made for such purposes. A recipe card box is not only a tool for storing recipes; it is an extension of ones personality and can also be used as a kitchen fashion statement.

  • Kershaw Chef Knives

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    October 15, 2021 /  Chef and Recipes

    Kershaw Chef Knives, made of quality steel, have classic line of products that meet every requirement of a chef. High-carbon stainless steel and non-slippery grip handles perform great in thr kitchen and that is why Kershaw chef knives are quite a popular choice among professional cooks. Professional cooking experts state that the quality of the blade used in Kershaw knives can compete with knives that cost double the price. Kershaws are far-famed for their quality knives’ design for a better grip and razor sharp edged blades that last longer than other general brands. Kershaw knives are also known as Shun knives, if you would like a great deal on these then visit the review blog.

    Chefs around the world use Kershaw Knives and reveal that a wide range of knives with different shapes, handles and blades make a complete set of cutting material for their kitchens. Whether they want slicing a paper-thin vegetable or simply cut big pieces, Kershaw knives do the work without much effort. Another product that many chefs use is a Mandolin, this is a great tool for quickly slicing meat and vegetables. If you are looking for a quality Mandolin for your kitchen you should definitely consider the

    The best part of Kershaw Chef Knives is their collection of a huge range of knives that you do not need to search for any other brand or type of knife to fulfill the purpose. You can simply get Kershaw 9900 Series Kitchen Block Set that comes with a complete range of knives for every cutting in the kitchen that includes utility knife, a 9- slicing knife, paring knife along with chef’s knife. Of course, you also get a hardwood block to keep your lovely utility pieces on the counter or platform.

    Unlike other brands’ blades that turn blunt more quickly, Kershaw Knives stand for longer time and do not require frequent sharpening. Worth every penny you spend on Kershaw Knives, it is not surprising that these high-performing knives are getting a default choice among expert chefs and cooking fanciers.

  • Cooking Food With A Charcoal Spit

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    October 15, 2021 /  Chef and Recipes

    Cooking food with a charcoal spit is not just an easy way to get taste-tempting, great looking food, but it is also one of the healthiest forms of cooking. Since there is little oil or grease, if any, introduced into the cooking process, calorie and fat content are drastically reduced.

    There are a number of foods that can be cooked this way, and those include poultry, fish, pork, lamb, beef, and even vegetables can be placed in a spit to being out the flavor. However, a whole pig is often the preferred option at large functions, and there are a lot of reasons for this.

    Roasting can be compared to baking except that higher temperatures are used for this method. This tends to cook the meat more thoroughly and since it is rotating, more evenly as well.

    When deciding to set up a charcoal spit, there are a few things that should be considered. First of all, you have to consider the weather, particularly the direction of the wind and how hard it is blowing. Of course, you can accommodate any weather conditions if you can find suitable shelter.

    When planning a party where you will be roasting whatever cut you choose, consider that it is often better to have too much of a good thing than to not have enough to go around. Remember, people with full stomachs are much happier than those who are running on empty. You want your party to be a memorable experience, so make sure that when you put on the feed, you feed real well.

    Most parties are planned events, so if you are going to be using a charcoal spit to make your guests happy, make sure to make preparations well in advance. That way you will not disappoint attendees because you could not find the right carcass you had been promising.

    If you are going to be roasting a whole pig, lamb, or goat, remember that it takes a long time for them to cook. A whole carcass weighing 125 pounds will take between 5 and 6 hours to reach desired internal temperatures. Don’t wait until just before your guests are to arrive to start cooking, unless this is going to be an all day affair.

    Cooking outdoors is a lot of fun, and that is why so many people do it. However, there are other reasons for using outdoor cooking equipment. One of those reasons is the sheer enjoyment that comes from simulating how food was cooked at an earlier time in human history.

    Other reasons for standing at a grill or spit making sure the food is cooked just right have to include the pleasure it gives you to see the way others rave about your cooking prowess. By adding a spit to your repertoire of cooking implements, you are going to be seeing more smiles of enjoyment than ever before.

  • Chef Pants Comfort In Style

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    October 13, 2021 /  Chef and Recipes

    All the profession has a uniform and so does for the people who work in the kitchen for making us the best and delicious meals. The chef uniform is pure white and the best part of all is that, it is very popular amongst the youngsters. The chef pants or the total uniform represents cleanliness, professionalism and pride.

    Chef pants are mainly for protection purpose as the chefs have to work in the kitchen with flames and heat. The white color will help to keep the chef cool. Chef pants have a pattern of hounds tooth to it. The colors to the chef pants are black and white. Black helps in hiding all the stains that come in the kitchen. The most common material used is of cotton or poly cotton. Chef pants are also called as baggy pants. It is called as designer baggies. Nowadays, the cargos have been introduced to the fashion trends in the chef uniforms. They are grabbing lot of attention.

    In some restaurants, the management may want the chef to wear their own pants but in most of the hotels around the globe, it is not. The chef pants are comfortable and durable in nature. There are many types of chef pants available. They include Baggy Chef Pants, Cargo Chef Pants, Utility Chef Pants, Marathon Chef Pants and Classic Chef Pants.

    The chef can choose from these varieties for their comfort when they work in the kitchen fighting stains, oil spills and the heat from the oven for you. If you are looking at different styles of chef pants then visit the site www.thechefhat.com which has pictorial representation of the product.

    Chef pants are available in the market and you have a lot to choose from. The chef pants are for both men and women. So, you can try the best from the variety mentioned above. Professionalism to a far extent is measured by the way of dressing and it is no exception in restaurants as well. The chef uniform depicts cleanliness, professionalism and personality of the chef and the restaurant on the whole. Above all, it is a work of creativity delivered in taste.

  • Go for the best Chinese food and Gift baskets in Saint John

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    October 13, 2021 /  Chef and Recipes

    Saint John is a beautiful city in New Brunswick, Canada and can be described as the land of rapid waterfalls. One of the main places of tourist attraction is the Saint John City market. The city market located in the heart of the city is an old monumental building which houses local cit vendors who flock in large numbers with a variety of local goods and food items. It includes Canadian souvenirs, Chinese food joints, local shops that sell authentic Chinese ingredients required to prepare authentic Chinese food at home and variety of gift baskets which are uniquely crafted. The big bell that hangs at the top of the city market rings and declares the onset of shopping day in Saint John.

    Saint John city market many other things are also famous for these great gift baskets that are available here. The gift baskets Saint John are available for every occasion. The idea of gifting someone a gift basket for Christmas is not a new one; only the items that are available in the gift baskets are unique in nature. Gift baskets from Saint John are Asian and Chinese themed. If a person loves the taste of Korean, Thai, Chinese and Asian cuisine, then they would simply fall in love with the gift baskets that are available in Saint John. The gift baskets are specially crafted in such a way that they provide you a range of the authentic ingredients required to prepare your favorite Chinese food at home. They also have various other gift baskets in Saint John which are specially made to gift the best, to someone you love. They also make gift baskets according to your choice and requirements. The best part of the gift baskets Saint John is that they are reasonably priced and hence quite friendly to your pocket. So, the next time you visit Saint John city market, make it a point to grab the unique gift baskets Saint John.

    Another major attraction of Saint John City Market is the Chinese food Saint John. The Chinese grocery and ingredients available in Saint John city markets boasts of its authenticity in taste and flavor. If you want to prepare your favorite Chinese dish at home, make it a point to get the list of authentic ingredients from the city market. So, the next time you want to prepare wonton, curry or spring rolls at home, be sure to get the Chinese food Saint John ingredients and be prepared to savor your guests with the delicacy of the best Chinese preparation at the comfort of your home.

    So visit Chinese food Saint John and Gift basket Saint John shops for the best in the world of shopping.

    For more information on Gift Baskets Saint John and Chinese Food Saint John. Visit – Saintjohncitymarketgifts.ca

  • Four Low Fat Alcoholic Drink Substitutes

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    October 12, 2021 /  Chef and Recipes

    Alcoholic drinks are one of the main servings in almost all form of gatherings. Whether it’s birthdays, weddings or just a night out with your pals, alcohol is very likely to be caught up. But, what should bother would be the calorie content of a lot of the alcoholic drinks. They typically have 7 calories per gram, which can be a lot more than adequate to get extra kilos. Therefore, it is definitely better to go for some low calorie and healthy alcoholic drink alternatives. Following are a few of the finest substitutes :

    1. Try Champagne As an alternative to Bailey’s Irish Cream:- Bailey’s Irish Cream is among the most well-liked drinks on Christmas eve. But, this is not after all an appropriate option if you’re aiming for some dieting as it has more than 230 calorie per unit. Therefore, we propose you to choose a glass of champagne besides Bailey’s Irish cream. Champagne comes in at a way lower 77 calories per unit of alcohol which represents an overall saving of 163 calories per unit of alcohol.

    2. Mulled Wine In place of Dry White Wine:- One of the most well-liked alcoholic drinks of most festivals is really a glass of mulled wine. But, before you actually drink this wine, it is essential that you realize its calorie count that’s around 140 calorie per unit. So, we recommend you to swap the glass of mulled wine with dry white wine to stay fit. Dry white wine includes simply 73 calories per unit of alcohol which suggests by making the switch you might save a notable 67 calories per unit of alcohol.

    3. Try Coors Light Beer Instead of Stella Artois:- Stella Artois, the premium lagers is extensively famous all across world for great flavor. They are loved for better taste and much more alcohol content. Though, this improved flavor comes at a cost of 102 calories per unit of alcohol. So, we suggest you to try a little Coors Light Beer to have similar taste and alcoholic content plus lesser calories. This premium lager includes less carbohydrates than most drinks and comes in at 90 calories per unit of alcohol.

    4. WKD In place of Vodka:- Alco pops like WKD are truly well-liked amongst teenagers. But, we want to notify you that Alco pops such as WKD is by no means a good choice for those who are wanting to get rid of some weight. A single unit of alcohol in WKD is available in at a large 178 calories. Therefore, the best alternatives could be to switch the bottle of WKD with a bottle of pure Vodka to love the similar taste along with lesser calories. You may also reduce the sugar to manage the calorie count. Always, try and drink only neat spirits just like Vodkas. Vodkas are very light and has just about 70 calorie per unit.