• Reasons To Study To Be A Food Technologist

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    July 25, 2021 /  Food and Culinary

    The food industry is one of the most successful and the fastest growing industry today. There are certainly a lot of promising opportunities in the food industry. While the scope of food industry is so vague, it can be trimmed down to food manufacturing and food technology.

    Food technology involves the production, storage, and preservation of food products. Moreover, the canning, packaging, and distribution of these products are also included in the scope of food technology. As such, the amount of opportunities for career paths in food technology is just so vast.

    Some of the responsibilities of a food technologist include the checking of raw materials needed for food production. Furthermore, the maintenance of hygienic conditions in the work environment is also expected of food technologists. In addition, a food technologist is expected to employ improved techniques for the processing, conservation, and preservation of food products.

    All of these seem a lot for an individual to handle. So, why are there are a lot of people pursuing this career then? Why is there a need of becoming a food technologist?

    Moreover, what are the advantages of becoming one?

    1. Food technology is a vast field that provides a lot of career options. Since the food industry is continually booming, there is an assurance of regular job vacancies for food technologists.

    2. Food industry is global attributing to ample job opportunities. Food is one of the industries that would never go out of date as it is one of the basic commodities of man.

    3. Attractive compensation package goes with food technology jobs. Food technologists all over the world are earning fairly well. In fact, some food technologists for large food industries are earning exuberant amounts of salary.

    4. Amazing benefits and privileges. Aside from attractive salaries, additional benefits and bonuses are also offered with food technology jobs.

    5. Opportunity to travel. Travel opportunities are provided by food technology careers. Since food technology is an international discipline, you can apply for a position in any part of the world that you wish to.

    6. Diversity. Since food technology is an integrated science, its scope is diverse, thus making a career in it knowledge-beneficial.

    7. Challenging. There are a number of responsibilities that go with food technology jobs. Thus, these responsibilities pose as challenges to an individual to go beyond what are expected of him.

    8. Food technology careers provide professional growth. In food technology, it is important to be updated with the current trends and technologies. Thus, a food technology career assures continuous learning for professional growth.

    9. Self-rewarding. Food technology vacancies allow the individual to acquire skills and gain knowledge for self-enrichment. This is evident in the training programs that are set for workers and employees.

    10. Sustainability. The direction that food industries are taking is definitely upward. Jobs and vacancies in food industries will always be available way after you finish you food technology degree.

    Factory Manager Jobs are just some of the Food Jobs that you can apply for with a food technology degree.

    Video Source: Youtube

  • Tv Cooking Programmes Drive A Surge Of Interest In Culinary Art Schools

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    July 25, 2021 /  Food and Culinary

    With the increase in number and popularity of television programmes focusing on cooking and culinary skills a large number of people are finding the internet a key place to find tips and information on culinary art schools.

    Over 53,000 people last month searched on the internet for information on culinary schools’ and this data is from just one search engine. This increasing trend for people looking for culinary art schools and for careers in the culinary world is believed to be driven by the significant rise in cooking and culinary related programmes which have been aired on television especially over the last few months. This has been coupled with the new high profiles of so called celebrity chefs’, further driving interest in the field.

    Anne Sprigpitt owner of 1culinaryartschools.com says, Over the last few months we’ve seen a significant increase in the numbers of people using our site to find more information about culinary arts schools. Much of this is down to the popularity of TV cooking programmes such as Master Chef’, Saturday Kitchen’ and Great British Menu’, which have been screening on the BBC over recent months.

    The main problem many people who search for information on culinary art schools is that they are overwhelmed by the number of different options available to them. For example there are French cooking schools, Thai cooking schools, Le Cordon Bleu schools, Italian cooking schools and many more. There are so many choices they just don’t know where to start looking

    My advice to anyone who is looking for a career in cooking and wants to join a culinary art school is to narrow down your areas of interest, so that you identify what area of cooking you are most passionate about and go for it. The most important thing is doing what you love.

    Cooking to a very high standard is not easy and requires many hours of dedication, sweat and tears. If the increase in popularity of culinary art schools continues, we should see a new wave of celebrity chefs’ coming through over the next few years as more people see it as a viable way to achieve success and fame.

  • Food Poisoning In Restaurants – How To Take Action

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    July 23, 2021 /  Food and Culinary

    Have you ever eaten at a restaurant and later became violently ill, even to the point of being hospitalized? If so, you may have been the victim of food poisoning due to the restaurant’s negligence regarding food safety rules and regulations, and may be entitled to compensation for your suffering and time off from work.

    The Centers for Disease Control and Prevention (CDC) reports that there are approximately over 70 million incidences each year in the United States, with many of these cases going unreported because the individual affected was not aware that it was indeed caused by ineffective compliance to food safety rules. Symptoms of food poisoning include uncontrollable vomiting, diarrhea, stomach cramps, fever, and severe exhaustion. If you think you may have eaten contaminated food at a restaurant or any other establishment which serves food, you may be able to file a lawsuit and receive monies if you win the case against the negligent party.

    Initially, what you should do if you think you are the victim of food poisoning is go to the hospital immediately to be diagnosed, documented and treated. Blood will be drawn from you and tested for pathogens which caused the food poisoning. It is important to your case to have documentation provided by a doctor that states you are indeed experiencing a bout of food poisoning after eating at a particular restaurant so state food regulators can examine the cleanliness of the restaurant.

    The amount of the medical care necessary for you to fully recover from the food poisoning will be deemed your “damages” when you go to court, which is what you will ask the negligent party to compensate you with. Food poisoning, in legal terms, is actually considered a “tort”, or “unpremeditated negligence” on the part of the defendant, or the “tortfeasor”. As a person who experiences illness from a tortuous injury such as food poisoning, you will warrant compensation for your physical as well as emotional and financial (lost wages) damages the defendant has caused you to suffer.

    You will need to file your lawsuit within one year (most states have a one year statute of limitations) in small claims court, but the sooner you file and retain a lawyer, the better your chances of winning the case. You do not have to have a lawyer but it is recommended since the origin of your illness must be shown that it was indeed the restaurant you had eaten at prior to becoming sick. There are attorneys which specialize in tort cases. In most states, if you are suing for more than $5,000, you will have to file your lawsuit in municipal court; anything above $25,000 and you will have file it in the Superior Courts. Since this is a civil lawsuit, the burden of evidence will be on you as the claimant. This is where having a good tort lawyer comes in, as he will be skilled in knowing what exactly is necessary to prove your case.

  • Very Best Dog Food Brands

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    July 19, 2021 /  Food and Culinary

    Many pet owners are looking for the best dog food brands, because of the tie between food and health.The simple answer is to find the best dog food brands you just need to look at the ingredients listed on the labels.

    It would be great if that was the case, but with the encrypted code being used by the pet food companies, it is not that easy.

    There are many people telling us healthy food to eat, but its a lot more difficult to find good information on a healthy diet for our pets.

    The trouble here is that pet food producers are allowed to incorporate ingredients that are not for human consumption in their foods. It is sad that in today’s world those who manufacture dog food can use low quality by product ingredients and due to government regulations give the brand high quality healthy sounding names.

    One would assume that finding dried egg product as a listed ingredient in dog food would make it healthier. I reality it can include undeveloped eggs, shells and other tissues deemed unfit for human use.

    While doing my research to find the best dog food brands, I ran across a list of 68 ingredients that are used by some of the best brands, that should give you cause to stop feeding these brand to your dog. 41% of these ingredients can actually be fatal, maybe not right away but they will shorten your pets life.

    I also found a free confidential dog food report written by a guy that has hired a testing firm to find the best dog food brands in North America. The report is copyright protected, so I cant re-print it in this article.

    After analyzing most know commercially made dog food in North America they only found nine that were healthy enough to make the list.

    The report also lists 27 well know brands that didnt make the cut, and give reasons why not. Some brands that aren’t good enough to make the list are Iams, Science Diet, and Eukanuba.

    The report continues to be updated, and in this 2nd addition there are six brands that have been removed due to reasons listed in the report.
    Every brand in the report has a reason why it is healthy or not.

    From what I learnt about commercial dog food during my research, I now feed both our dogs a homemade diet, but there are times you just need to be able to pour some food out of a bag I personally wont risk the health of my best friends, because Im to lazy to either cook them food, or at the very least buy them one of the healthiest, best dog food brands I can find.

  • Populirty of best Chinese Food in Delhi

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    July 15, 2021 /  Food and Culinary

    Delhi, the capital of India is famous not only for its political status but also for its many places of historical interest, its gardens and parks, its diverse cultural milieu, its markets and most of all for the variety of gastronomical treats that it offers. The people of Delhi are a mixture of students, political honchos, academics, artists, businessmen, common people and migrant labor that come from various strata of society. Delhi, one can say is the face of urban India and represents it.

    Being famous for its food, Delhi has all kinds of food that is not only diverse in taste and origin; it is available and affordable for the entire cross-section of people who live in Delhi. Chinese food in Delhi is no exception; it is available in its cheap avatar as street food sold on carts and mobile vans and you can also find Chinese food in Delhi in some of the best and most expensive restaurants. s.

    Chinese food in Delhi may not resemble the food that is eaten in China because it has been tweaked to cater to the taste of Delhites. In fact, in a vast country like China with many time zones and geographical conditions, the food eaten in one part is quite different from that eaten in others. Then how could Chinese food in Delhi be uniform in taste and in the ingredients used? The best Chinese food in Delhi however is served not only in the hep restaurants in five star hotels but could be sold by a street vendor who has got the formula right.

    Many times Chinese food in Delhi or anywhere in India refers to food that is commonly served in our own North Eastern States or in various countries of the eastern hemisphere. The distinct cuisines of our North Eastern States and of North Eastern and Eastern countries such Nepal, Bhutan, Thailand, Indonesia are clubbed together as Chinese food in Delhi. That results in a potpourri of tastes and flavors that are delectable but cannot be called the best Chinese food in Delhi because they are not really Chinese in origin.

    When we say that the best Chinese food in Delhi pervades all strata of society and speak about Chinese street food and high end Chinese restaurants in five star hotels, we are missing out on some of the best Chinese food in Delhi that is served in small stand-alone eateries that dot the Delhi landscape. Yes, there are many speciality restaurants found all over Delhi that serve some of the best Chinese food in Delhi. And the people of Delhi known for their gourmet inclinations throng these places and make them popular and successful.

    One can say that Chinese food in Delhi has come of age.

    Pranav Mehta is the Author of this article and writes about Sports News and other matters. For further detail about and please visit the website.

  • Setting Up A Food Processing Unit In Vizag

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    July 15, 2021 /  Food and Culinary

    Food processing would include the normal preparation of foods, the modification of a food product into another form (for e.g. manufacturing preserves from fruit) and preservation and packaging techniques.

    Innovations in food processing have resulted in new products such as concentrated fruit juices, freeze dried coffee and instant foods. Food processing in India is one of the biggest industries -it ranks fifth in terms of production, consumption, export and expected growth.

    The food processing industry has several segments like
    Dairy, fruits and vegetable processing
    Grain processing.
    Meat & poultry processing.
    Fisheries.
    Consumer foods include packages foods, beverages and packaged drinking water.

    Several companies provide assistance and consultancy to entrepreneurs who are interested in starting food processing industry. The services include HACCP, ISO and Agmark certification, setting up food equipment and plants, processed food and chemical, technical placement for food industry, providing technical know-how in manufacturing of all processed foods and chemicals. To receive bank finance you should have 30 per cent fund of total cost of the project and the rest 70 per cent will be financed by the bank. You have your own land and good amount for investing, thats brilliant.

    Entrepreneurs will invest more than Rs.100 crore in food processing industry in Vizag. Among the major investors are Nazeemuddin Al Shama Food Processing Industries – Rs.30 crore on Beef and animal oil processing; Rajahmundry-based MPOT Group Rs.25 crore on maize, seeds, liquid glucose and starch powder. Apex Encon Projects Private Limited a Delhi based company is setting up a cold storage and food processing unit at Saluru near Visakhapatnam with an investment of about Rs 200 million.

    VR consultants provide assistance to small business & entrepreneurs in setting up their business in Vizag, company formation, marketing strategies & processing documents for bank finance.

    For More Details Visit: www.vizagrecruits.com (or) www.vrconsultant.blogspot.com

    Contact:
    Ravindra, CEO,
    Vizag Recruits,

    9912884466

  • Matching Champagne And Food

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    July 6, 2021 /  Food and Culinary

    Champagne is regularly served as an aperitif or as a toast at the end of a meal, so it is often overlooked when it comes to food. However, because Champagne is naturally acidic, it makes a really good food match – and not just for oysters and caviar as you might expect, but for a number of different foods.

    Non Vintage Champagne

    This is the cheapest and probably most common type of Champagne available. Non-vintage Champagne is blended from wines from several years and, in doing so, this ensures that a consistent style is achieved. Non-vintage Champagne is younger and, generally, fruiter than other Champagnes, so is a perfect match for slightly lighter foods, such as egg or mushroom based dishes, hard cheeses, pasta or risotto (particularly with a cream or mushroom based sauce), vegetables, fish and seafood. Strange as it may seem, non-vintage Champagne also goes really well with fish and chips, as the acidity of the Champagne helps cut through the oiliness.

    Vintage Champagne

    Vintage Champagne is made from a blend of wines from a particular year, when the quality of the wine is good enough to declare a vintage. Because it has been aged for a few years, it has as slightly more complex structure than a non-vintage Champagne, so can stand up to stronger, fuller flavours. For example, all types of fish and seafood, especially when accompanied with a creamy sauce are a perfect match for vintage Champagne, as are lightly smoked foods, cheese, duck, caviar and poultry with a rich sauce.

    Blanc de Blancs

    Champagne is made from Pinot Noir and Pinot Meunier, which are red grapes, along with Chardonnay, which is a white grape. Blanc de Blancs, however, is Champagne which is made exclusively from the Chardonnay grape. This is a rare style of Champagne and goes well with lighter style foods and, in particular, sushi, oysters, goats cheese, gently flavoured white fish and vegetables.

    Blanc de Noirs

    This is Champagne made from just the red grapes, Pinot Noir and / or Pinot Meunier. If you come across a bottle, try teaming it with full flavoured foods such as meat and cheese.

    Demi Sec

    Demi sec style Champagne is sweeter than traditional brut champagne and is a good match for foie gras or foods that have a slight edge of sweetness to them. It also goes well with desserts (as long as they arent too sweet), as well as red berries – particularly strawberries.

    Ros

    Ros based Champagne goes very well with seafood, including prawns and lobster, or slightly pinker style meats including lamb, ham and game.

  • Philippine Food Cart Business

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    July 4, 2021 /  Food and Culinary

    In the Philippines, the popularity of street foods and selling P1 food on the street is not a good business if you look at it in a customer perspective. How would you even earn profit from a P1 food? But not many people know is that in business, it is always a numbers game. Those people that have a food cart business in the Philippines know that this business is not about how lucrative is the price of your product. But how many can you sell all at the same time.

    Reasons Why Food Cart Business is Successful

    Food cart business is are the ones that deliver street foods that Filipinos love. They want to eat on the streets especially if it is cheap. It is also a “mirienda” food for all that they can also socialize to other neighbors.

    Food Carts Are Cheap

    For the businessmen, food carts are cheap! Ones you got a good profit from your first cart, its easy to buy another cart and hire somebody to sell. Split the profits with them and everybody happy. This is where the numbers game comes into play. Buy more and more carts that you can sell to anyone. Haven’t you wondered why there are lots of people selling street foods in their food cart even though they only sell them for the cheap price of 1 peso?

    The answer to that is numbers game. There has been a lot of Filipinos turned into millionaires because of having a huge army of food carts. They started as one cart and reinvest it in buying more carts. Like compound interest that results in exponential growth against time.

    It’s Easy To Manage

    Food carts only has 1 person selling the foods. And the fact that its easy to cook this food because its only fried foods, its easy to just hire people and give them jobs. Give them a chance to earn an income based on how many they can sell. This will give them the motivation to sell more and work hard in earning money for you because, it will also give them more money. Motivating people to work hard and rewarding them with money is one great way to give them hope in this time of financial crisis. This way, not only did you provide jobs for the Philippines, you also earned a lot of money. It’s a win-win situation.

    Gives Chance To Less Fortunate

    This kind of business gives chance to our less fortunate brothers that never finished schooling. Knowing that the Philippines is a third world country makes sense that most of the people willing to work for you would be in the low class family. In which you will never ran out of people qualified to work for you and gives you a chance to expand greatly. It gives them chance to earn money as a vendor while working for you. You also give chance to working student for added money for school expenses.

  • How To Research The Right Culinary School For You

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    July 3, 2021 /  Food and Culinary

    Today you just cannot ignore the fact that enrolling in a reputed culinary college matters a lot in culinary industry. Going to a good culinary school can provide you the education you require and give you an extra advantage in a competitive job market. So it is vital for you to get into the right school that can show you the way towards a flourishing culinary career. These days there are numerous culinary colleges in the United States, but due to the lack of information you actually fail to make the right selection.

    Therefore, if you are one of those who are not exactly aware of various sources where you can get information regarding different culinary schools then here are few best alternatives that can assist you in finding the right culinary college:

    You can easily start your research from the web by surfing different online directories where you can find the list of different culinary schools or various programs offered by the culinary college. All you require is making the proper selection of keywords and utilize different search engines.

    You can also have words with the alumni of various culinary schools. Talking to them can be of very good help as they act as a great resource. You cannot deny the fact that once these people were part of various schools and had completed their education from these schools. Communicating to them and having suggestions regarding the culinary schools can surely be the best alternative.

    Interacting to chefs or any other professionals related to culinary industry you know or who are working at your nearest restaurant can also be the ideal option. A good interaction can actually help you know more about the school. It is important to remember that word of mouth from personnel who is closely attached to the industry can also be the best option to find out information.

    You can also talk to student counselors as well. Your discussion with counselors can assist you in finding more about the current situation and some of the best culinary schools where you can get effective training. Normally, they are much better aware of the industry and so can be the better alternative to approach and gather information regarding various culinary colleges.

    Last but not the least, you must not forget visiting your local library. Visiting to your local library can assist you find various educational magazines that sometimes include a list of some of the best culinary colleges.

    Today it is very vital to understand that no two culinary colleges are accurately alike and each has its own set of admission procedure. Therefore, once you find the right culinary school by following any of the above mentioned procedures, enroll your name as soon as possible. Always research and choose your culinary school effectively and complete your education.

  • Culinary Professionals

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    July 3, 2021 /  Food and Culinary

    Culinary professionals are those who excel in the culinary artan art associated with cooking or kitchens. The culinary professionals skillfully prepare meals to please the palate as well as the eyes. Being formally qualified from culinary institutes these culinary professionals work as your chefs, restaurant managers, dieticians, food writer or critic, food stylist and even a teacher to train future culinary professionals. The scope and demand of culinary professionals have increased over the years as everyone wants a professional touch in their parties or restaurants.

    In a world full of culinary professionals, your search for the best culinary professional in suitable budget for your party or restaurant becomes more exhausting.

    Internet

    Internet is the biggest reservoir of your search for culinary professionals. While finding a culinary professional make sure that you entered your search correctly to get most relevant results. There are many online resources to provide you with the list of various culinary professionals profiles. These lists can be helpful to find the choicest culinary professional for your purpose. You can simply browse through their profiles and find culinary professionals who are nearest and skillful in their profession.

    Also check the website of the institute from which he/ she has passed out, to know more about the preferred culinary professional. Their academic performances and various awards will be of great help to identify the skills of your potential culinary professionals.

    References

    References made by your family and friends prove to be of great help while finding culinary professional. Ask their referred culinary professionals for sample tasting before you finalize them for your party or restaurant.

    A team of good culinary professionals is vital requirement of any party or restaurant as food plays the most integral role in either.

    Food fest

    Food fest is another place where you can find huge variety of great culinary professionals, different cuisines prepared by various skillful culinary gives you a scoop of their cooking efficiency.

    Finally, always look for culinary professionals with whom you can be comfortable and have confidence in their culinary art. Their enthusiasm, knowledge of diets and hospitality are also matters of consideration.